Monday, February 03, 2014

Manresa: An Edible Reflection


The second printing of Manresa: An Edible Reflection has arrived! Purchase your copy at the restaurant, local bookstores and online retailers including Amazon, Barnes & Noble, Indiebound, and iBooks. Listen to Chef David Kinch’s latest interview with Emmy-award winning Liam Mayclem, host and producer of KCBS “FoodieChap” here.