Thursday, December 15, 2016

Countdown to 2017!


Ring in the New Year with a special dinner at Manresa! Join us on Saturday, December 31 for a multi-course dinner prepared by Chef Kinch and his team with optional beverage pairing by Jim Rollston, the restaurant’s Master Sommelier. Dinner is $295 per person; an additional $235 with beverage pairing. For reservations, contact the restaurant at 408.354.4330.

As we head into the holidays and 2017, please know that Manresa will be closed from December 25–27, January 1–3, and January 16–31, reopening on Wednesday, February 1.