Riesling Winemakers Dinner

Join winemakers Gerhard Grans and Andreas Schmitges for an evening of German Riesling at Manresa. David Kinch will cook a Riesling-inspired six-course dinner, which starts with a welcoming reception of sparkling Solter Sekt and passed hors d’œuvres. Meet Gerhard Grans of Grans-Fassian with his daughter Victoria, and Andreas Schmitges of Andres Schmitges direct from Germany as they present their exceptional Riesling wines. Your hosts will be Dade Thieriot, Elizabeth Grubel and Michael Terry of Dee Vine Wines, purveyors of fine and rare wines in San Francisco. Seating will be kept to an intimate group, so please reserve early by calling Manresa at 408-354-4330.

Please join us on Wednesday, May 16 for the Riesling Winemakers Dinner. Welcome reception at 7:00 p.m., dinner at 7:30 p.m. $180 per person, all-inclusive. Please note that because seating is limited, reservations for the Riesling Winemakers Dinner must be made by phone at 408-260-7315. Online reservations are not accepted for this dinner.