Experience the ultimate expression of Santa Cruz Mountains terroir with Manresa and Windy Oaks Estate Vineyards and Winery. On Sunday, February 28, David Kinch will prepare a special five-course dinner paired with Windy Oaks Estate's award-winning Pinot Noir and Chardonnay, grown and produced in the Burgundy tradition. Windy Oaks is located in Corralitos, at the southern end of the Santa Cruz Mountains. Winery proprietors Jim and Judy Schultze will welcome you with a reception at 6:00 p.m., and will be your hosts for dinner at 6:45 p.m. The Windy Oaks Estate Wine Dinner is $195 per person, exclusive tax and gratuity. Please note that the regular menus will not be offered on this evening. Reservations are available by calling Manresa at 408.354.4330. Reservations are not available at OpenTable for this event.